🍪CRUMBGRABBER🍪@lemm.ee to Lemmy Shitpost@lemmy.worldEnglish · 9 months agoDeliciousi.imgur.comimagemessage-square69linkfedilinkarrow-up1577arrow-down19
arrow-up1568arrow-down1imageDeliciousi.imgur.com🍪CRUMBGRABBER🍪@lemm.ee to Lemmy Shitpost@lemmy.worldEnglish · 9 months agomessage-square69linkfedilink
minus-squareAbsentBird@lemm.eelinkfedilinkEnglisharrow-up2·9 months agoThose look amazing, but how is it different in regards to sugar plantations? Aren’t they both effectively topped with glaze, either wet or pearled?
minus-squareteslasaur@lemmy.worldlinkfedilinkarrow-up2·9 months agoAll i can say is that texture matters. There is a relatively heated debate on whether Swedish chocolate balls should have coconut or pearl sugar. There is no middle ground.
minus-squareMinnesotaGoddam@lemmy.worldlinkfedilinkEnglisharrow-up1·9 months agoLet me over a compromise: both
Those look amazing, but how is it different in regards to sugar plantations? Aren’t they both effectively topped with glaze, either wet or pearled?
All i can say is that texture matters.
There is a relatively heated debate on whether Swedish chocolate balls should have coconut or pearl sugar. There is no middle ground.
Let me over a compromise: both