Hasn’t every supermarket always done this?

Next they’ll get round to the large special offer price labels that coincidentally cover the price per gram/liter. Strangely enough when you move them and look at that price often other sizes nearby are actually better value. Wonder how that happens… 🤔

Ah my old friend, the superior siege weapon.

Far too much does this now and it’s a short term win, long term loss.

Die hard fans of the material maybe enjoy it for a bit but then get sick of it. New people won’t get into it as huge chunks of it are meaningless to them.

So you know brioche buns should be ever so slightly sticky, but a sweet sticky, right?

Not to ruin your favourite burger place but maybe you should just buy some buns from a bakers and then see what they’re like fresh.

At the moment there are two options. You can’t quite tell the difference between brioche sticky and greasy sticky or your burger place manages to get grease all over your buns.

How good are they overall? Do you want to know the answer?

Edit: Damn it came to me just too late. At the moment you’re stuck in Heisenberg’s buns. Do you want to resolve that?

Oh my god that’s awful.

Nearly as bad as an agency that does that to their own people and that of another nation.

Not seeing a lot of similar articles about Shin Bet though. Wonder why…