The per 100g price makes it seem like the 1kg (bottom) item is cheaper than the 2kg one.

I wonder how many people are baited into getting the more expensive item (by weight).

  • pirat@lemmy.world
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    1 day ago

    I assume the taste will probably just become increasingly more rancid long before pure (and bacterially uncontaminated) 100% PB goes dangerously bad, if ever.